Tuesday, January 17, 2012

Chinese New Year Party for Kids - Chinese Checkers Party Cake


Another option for dessert at your Chinese New Year Party for Kids is a Chinese Checkers Cake.  

Ingredients
  • 1 baked 12-inch round cake
  • 4 cups chocolate frosting (remember white is an unlucky color for the new year)
  • 1/2 cup each purple, blue, orange, yellow, green and pink frosting
  • 1 cup red frosting
  • 60 candy-coated chocolate pieces, 10 of each frosting color (excluding the red)
Instructions
  1. Frost the cake with chocolate frosting. Using a ruler and a knife, lightly mark a six-pointed star. Frost each section a different color and frost the center red.
  2. Let the cake sit for a few hours so the frosting forms a crust. Use a marble to make indentations, then set in the candy-coated chocolate pieces.

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