Brownie Pizza

Brownies and pizza are always a big hit with kids. Imagine the impact when you combine the two. This recipe puts a sweet twist on two classics to create a chocolate delight that is soooo easy to make.

Your favorite brownie mix

2 1/2 cups confectioner's sugar

1/2 cup butter, softened

2 1/2 tablespoons milk

1 teaspoon vanilla extract

Red food coloring paste

6 ounces white chocolate

Assorted candy toppings

A drizzle of chocolate sauce to finish pizza

Step One: Preheat oven to 350 degrees F. Prepare the brownie recipe according to package directions. Except pour the batter onto a lightly greased 12-inch pizza pan and bake for 20 to 30 minutes or until a knife inserted in the middle comes out clean. Cool.

Step Two: Meanwhile, make the "tomato sauce" in a large bowl, cream the confectioner's sugar and butter. Add the vanilla and milk and beat until smooth. Add 1/2 to 1 teaspoon of red food coloring paste (use paste to get the rich tomato color) and mix until you have the desired shade for your "tomato sauce". Spread the sauce evenly over the cooled pizza.

Step Three: For "cheese" roughly chop or grate white chocolate. Spread it evenly over the frosting. For other toppings, add candy coated chocolate candies, chocolate chips, butterscotch chips or other favorites. To finish, drizzle chocolate sauce over pizza.

Step Four: Use pizza cutter to slice the brownie.

16 Servings