To make these treats you will need some baked cupcakes - the flavor of your choice - miniature candy bars, frosting, chocolate jimmies, white jelly beans, black decoration gel, red rope licorice and brown mini candy coated chocolate candies.
- Remove a piece of cake the width of a miniature candy bar from the center of a baked cupcake. Set the candy upright in the hole, then spread a layer of white frosting on the cupcake and sprinkle chocolate jimmies on the frosting.
- For the groundhog's eyes, trim the ends from a white jelly bean, stick them in place with frosting, then dot them with black decorators' gel. Add a tiny triangle cut from a the red rope licorice for a nose, brown mini candy coated chocolate candies for ears and cheeks, and a tiny rectangular piece of white jelly bean for teeth. Stand back and admire your creation, your little groundhog is ready to greet his fans
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